Name: Chocolate Chip Pancakes
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Ingredients: 1-1/4 cups all purpose flour; 2 tbsp sugar; 1 tsp baking powder; 1/4 tsp ground cinnamon; 1/4 tsp salt; 2 large eggs; 1 cup milk; 4 tbsp melted butter; 3/4 tsp vanilla; 1 cup chocolate chips; 1/2 cup heavy whipping cream; 1 tbsp confectioners' sugar; 1/2 tsp vanilla extract

This Chocolate Chip Pancakes recipe is a favorite of mine to make for special occasions or holidays. Eat while hot so the chocolate is all gooey. If you want to make it extra special, serve the pancakes with berries and whipped cream

Chocolate Chip Pancakes

Bushra Waheed

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Prep Time 10

Cook Time 10

Total Time 20

Servings 8

Ingredients

For Pancake Batter

1-1/4 cups all purpose flour
2 tbsp sugar
1 tsp baking powder
1/4 tsp ground cinnamon
1/4 tsp salt
2 large eggs
1 cup milk
4 tbsp melted butter
3/4 tsp vanilla
1 cup chocolate chips

For Serving

1/2 cup heavy whipping cream
1 tbsp confectioners’ sugar
1/2 tsp vanilla extract

Instructions

Method

Take a small bowl, add cream cheese, sugar and vanilla to it. Beat until stiff peaks form. Now cover and refrigerate until serving.

To Make Pancakes

In a large bowl, mix together the flour, sugar, cinnamon, baking powder and salt.
Stir flour mixture into wet ingredients. Beat until smooth.
Fold in chocolate chips.
Pour batter 1/4 cup full onto a lightly greased hot pan or skillet.
Flip when bubbles form on top. Cook a minute more or until second side is golden brown. Chocolate Chip Pancakes are ready to serve. ENJOY!!