Try this Fruity Rice recipe with fruits and nuts that’ll make you wonder why you didn’t try it earlier.

Check out the Fruity Rice recipe here!!

Ready In : 50 minutes
Prep Time: 30 minutes
Cook Time: 20 minutes

This recipe make 4 serving(s).

Ingredients

• 2-1/2 cup of water
• 2 cups banaspati rice
• 1 cup sugar
• 1/2 cup warm milk
• 1 tin tutti fruiti
• 3 cloves
• 3 cinnamin sticks
• 3 green cardamom
• 1/2 cup dry fruit
• 1/2 cup clarified butter
• a pinch of yellow food color
• salt to taste
• nuts for garnishing

Method

• Wash rice with few changes of water then soak in water for 30 minutes.
• Melt butter in the skillet over medium heat.
• Saute the cinnamon stick, cloves and cardamom pods for 1 minute or until the spices crackle.
• Stir in the rice, water and tutti frutti.
• Meanwhile, take a saucepan, add 1/2 cup of water and sugar.
• Cook few minutes and make a sugar syrup.
• Stir in the milk and yellow food color.
• Pour this sugar syrup over the rice.
• Cover and simmer it for 15 minutes ( put on dam).
• Take it out in a serving dish.
• Fruity Rice is ready to serve.
• Enjoy!!