Ingredients: 3 Chicken Thighs 1 Tbsp Light Soy Sauce 1 Tbsp Oyster Sauce 1 tsp Sesame Oil 1 tsp Sherry Dash of Pepper 1 tsp Clear Runny Honey How to make Honey Roast Chicken: Remove skin & visible fat from the chicken thighs. De-bone. Marinade with seasoning ingredients for 30-60 minutes Heat oven to 180C […]
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Ingredients: 1/3 Cup soy sauce 3 tbsp hot (spicy) sesame oil plus oil to saute chicken (divided) 1/4 Cup packed brown sugar 1/4 Cup pineapple juice salt and white pepper to taste 4 boneless skinless chicken breast halves, cut into julienne strips about 3 inches long flour to dredge chicken For Sauce: 1 tbsp butter
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Ingredients: 1 pound beef flank steak 2 tablespoons soy sauce, low sodium 4 teaspoons sesame oil, divided 1-1/2 teaspoons granulated sugar 1 teaspoon cornstarch 2 cloves garlic, crushed 1 tablespoon ginger root, minced 1/4 teaspoon red pepper flakes 1 small red bell pepper, cut into 1 inch cubes 8 ounces frozen baby corn, defrosted 1/4
Ingredients: 1 large chicken breast half boned and skinned 3 tablespoons vegetable oil 1/2 cup whole blanched almonds 2 tbsp sherry 2 tbsp soy sauce 2 tsp cornstarch 1 tsp granulated sugar 1/2 tsp ground ginger 6 ounce package frozen snow peas thawed 2 tbsp sliced green onions How to make Chinese Almond Chicken: Cut
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Ingredients: 2 chicken breasts 1 egg yolk 1 cup sweet potato starch 1/4 cup corn starch For Seasoning: 1/2 cup soy sauce 2 Tbsp soy sauce 2 Tbsp sugar 1 Tbsp minced garlic 1 Tbsp garlic powder 1 Tbsp 5 spice powder 1 tsp white pepper oil for frying How to make Chinese Fried Chicken:
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Ingredients: 1/2 kg chicken mince 1/2 tsp cinnamon powder Salt to taste 3 tbsp Oil 2 onions, ground to paste 1 tbsp ginger-garlic paste 1 tsp red chilli powder 1 tbsp coriander powder 1/2 cup tomato puree 2/3 cup cashew-nut paste 1/2 tsp garam masala powder 1/2 cup fresh cream How to make Chicken Kandhari
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Ingredients of Dry Date Pudding: 1 tin evaporated milk 20 dates 2 cups milk 2 eggs 2 tbsp sugar How to make Dry Dates Pudding: Soak dates overnight in evaporated milk and remove seeds. Liquidize all the ingredients and bake in the oven for two hours. Decorate with roasted almonds. Dry Dates Pudding is ready
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Ingredients 1/2 tsp red chilli powder 1/2 tsp black peppers, roughly ground 1/2 tsp cumin powder 1/2 cup fresh coriander leaves 1 cup oil 1 tsp ginger and garlic paste 1 tsp lemon juice 4 green chillies 250 gms mutton liver Salt to taste How to make Spicy Liver: Heat oil in a pan, fry
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Ingredients: 1/2 cup oil 1 cardamom 1 tsp chilli powder 1 kg chicken pieces 1 tsp coriander powder 1 pinch nutmeg (jaifal) 2 tbsp garlic-ginger paste 4 green cardamoms 5 tbsp yoghurt 5 onions, medium-sized 8 cloves 10 whole black peppers Salt to taste A few drops of khewra essence How to make Shahi Chicken
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Ingredients of Sheer Khurma: 1 package Vermicelli 1-gallon fresh whole milk 1-cup sugar 20 cloves whole cardamom pods 1/2-teaspoon cardamom powder 1 cup slivered almond, cashews and pistachios 1/2-cup fresh cream 1/2 teaspoon saffron strands 3 tablespoons Charolais nuts 1/2-cup light brown raisins 1/2-teaspoon rose water 1-tablespoon butter How to make Sheer Khurma: Fry the
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