Name: Creamed Peas Recipe
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Ingredients: 1-1/2 cup green peas (boiled); 2 tablespoon butter; 1 tablespoon all-purpose flour; 2 tablespoon heavy cream; 1/4 cup milk; 1/2 teaspoon white sugar; a pinch of pepper; salt to taste

Vibrant green peas simmer in a simple sauce of milk, flour, and butter in this quick side dish.

Creamed Peas Recipe

Bushra Waheed

Vibrant green peas simmer in a simple sauce of milk, flour, and butter in this quick side dish.

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Prep Time 5

Cook Time 15

Total Time 20

Servings 4

Ingredients

1-1/2 cup green peas boiled
2 tablespoon butter
1 tablespoon all-purpose flour
2 tablespoon heavy cream
1/4 cup milk
1/2 teaspoon white sugar
a pinch of pepper
salt to taste

Instructions

Method

Melt butter in a saucepan over low heat and whisk in flour until well blended and smooth.
Now very gradually stir in the milk. When milk is combined, add sugar, salt and pepper.
Cook and stir for few minutes or until sauce begins to boil.
keep stirring for 1-2 minutes then add green peas and stir. Cover pan and allow to simmer for 2 minutes over medium heat or until sauce is thickened.
Reduce heat to medium low then stir in heavy cream.
Cook over medium-high heat until for 1 minutes or until thick and bubbly.
Remove from the heat and dish it out. Delicious Creamed Peas are ready to enjoy 🙂