Recipestable

Tag: Pizza

  • Tandoori Twist on a Classic: The Perfect Tandoori Chicken Pizza Recipe!

    Tandoori Chicken Pizza

    The popular Italian food “Pizza” is taken over by Peshawar’s popular chicken “Tandoori Chicken”. Enjoy cheesy, crusty pizza with tandoori chicken topping. Must try this Tandoori Chicken Pizza recipe, you’ll love this tandoori version of Pizza. 

    A pizza with a Pakistani and Italian twist. This Chicken Tandoori Pizza has all the ingredients of a classic pizza with tandoori chicken.

    Tandoori Chicken Pizza recipe
    Photo: Tandoori Chicken Pizza

    This delicious, elegant and tasty Tandoori Chicken Pizza is filled with awesome flavours of spicy chicken, veggies, and purée sauce.
    For pizza layering I used freshly sliced capsicums, onion, tomatoes, parsley and both kinds of olives green and black then lastly topped with grated cheese. Must try this Chicken Tandoori Pizza Recipe, you’ll love it.

    This Tandoori Chicken pizza recipe is very easy to prepare at home. Follow step by step recipe for a great deal with family.

    Bismillah, let’s begin!

    Check it out the Tandoori Chicken Pizza Recipe and printable version below.

    Print Pin

    Tandoori Chicken Pizza Recipe

    Enjoy cheesy, crusty pizza with tandoori chicken topping. Must try this Tandoori Chicken Pizza recipe, you’ll love this tandoori version of Pizza.
    Prep Time 45 minutes
    Cook Time 30 minutes
    Total Time 1 hour 15 minutes
    Servings 4
    Author Bushrah | Recipestable

    Ingredients

    For Pizza Dough

    • 2 cups plain flour
    • 1 egg
    • 1-1/2 teaspoon instant yeast
    • 1/2 teaspoon salt
    • 3 tablespoon oil
    • 1-1/2 tablespoon dry milk powder 1 teaspoon caster sugar
    • Luke warm water as required

    For Pizza Sauce

    • 2 tablespoon oil
    • 2 tablespoon tomato ketchup
    • 1/2 teaspoon garlic paste
    • 1/2 cup tomato paste
    • 1/2 teaspoon red chilli powder 1/2 teaspoon salt
    • 1/2 teaspoon dried oregano

    For Chicken Tikka

    • 2 boneless chicken breasts
    • 4 tablespoon tikka masala powder
    • 2 tablespooon lemon juice
    • 1/2 teaspoon ginger garlic paste

    For Topping

    • 1 onion cut into cubes
    • 1 capsicum cut into cubes
    • 1 to mato cut into cubes
    • 3 tablespoon sweet corn
    • 3 tablespoom mushrooms
    • 3 tablespoon black olives
    • 1 teaspoon oregano leaves
    • 1 cup cheddar cheese
    • 1 cup Mozzarella cheese

    Instructions

    Method

      To Make Pizza dough

      • Place flour, salt, instant yeast, egg, dry milk powder, caster sugar, oil in a large bowl. Mix well.
      • Add very little water for binding and knead a soft dough. Note: The dough should be soft after mixing the ingredients.
      • After binding, take out the mixture and strike it on a smooth surface for 5 times.
      • Sprinkle little flour on the dry surface and roll the dough.
      • For thin and crispy pizza, dough should be 1/8th inch thick after rolling.
      • Place the rolled dough on a pizza pan and prick it with knife or fork.
      • Place this pan for 8 minutes in a preheated oven.

      To Make Pizza Sauce

      • Heat oil in a pan over medium heat.
      • Add garlic paste and stir fry for 1-2 minutes or until lightly browned.
      • Now add tomato paste, red chilli powder, salt, oregano and ketchup.
      • Cook for 2 minutes or until sauce is thickened.
      • Take it out in a bowl.
      • Pizza Sauce is ready now. Use this sauce when it’s cold.

      To Make Chicken Tikka

      • Place chicken in a large bowl.
      • Apply tikka masala, lemon juice and ginger garlic paste over the chicken.
      • Cover and marinate for 30 minutes.
      • Heat oil in a pan or wok over medium high heat.
      • Cook chicken for 15 minutes or until chicken is cooked thorough.
      • Place 2 coal pieces in th pan and cover for 4-5 minutes.
      • Chicken Tikka is ready now.

      To Make Tandoori Chicken Pizza

      • Preheat oven to 180 degree C.
      • Roll out the dough
      • Place in a 10-inch Pizza pan.
      • Spread pizza sauce over the dough.
      • Sprinkle 2 tablespoon cheddar cheese about over it.
      • Place chicken Tikka pieces on it.
      • Layer onion, tomato, capsicum, sweet corn, mushrooms, olives and oregano leaves.
      • Top with cheddar cheese and Mozzarella cheese.
      • Bake in the preheated oven for 20 minutes. Delicious Chicken Tikka Pizza is ready to serve.

      Notes

      Serving Suggestions:
      Serve with Chili Garlic Sauce.
      I have also posted Chicken Tikka Pizza Recipe which is another easiest & tastiest version of making pizza. Do check it out as well.

      Put your own spin on it. And lemme know how it turns out. Post a photo on Facebook (Recipestable) or  on Twitter so I can see how lovely yours turn out.

      Happy Cooking!!

      If you like this post, Please Subscribe to my blog and let me know your feedback by commenting below.. I have lots more recipes to share with you.

    • Quick Baby Pizzas Recipe: Make Delicious & Fun Mini Pizzas at Home

      Quick Baby Pizzas

      This is a really quick pizza, takes literally 30 minutes from entering the kitchen to putting in oven. Do try it!!

      Bismillah, let’s get started!

      Check it out the Quick Baby Pizzas Recipe and printable version below!

      Print

      Quick Baby Pizzas Recipe

      Prep Time 15 minutes
      Cook Time 25 minutes
      Total Time 40 minutes
      Servings 8
      Author Bushrah | Recipestable

      Ingredients

      For Dough

      • 375 gm plain flour
      • 1 egg
      • 2 tsp oil
      • 1 tsp sugar
      • 1 tsp yeast
      • 1/4 tsp salt
      • Warm water as required

      For Filling

      • 300 gm boneless chicken
      • 4 black olives thinly sliced
      • 4 mushrooms thinly sliced
      • 1 cup sliced onion
      • 1/2 cup green bell pepper chopped
      • 1 cup pizza sauce
      • 1 tsp dried oregano
      • 1 tsp red chili flakes
      • 1 tsp ginger paste
      • 1 tsp garlic paste
      • 1 tsp chaat masala
      • 1/4 tsp chaat masala
      • 1/2 cup mozzarella cheese grated
      • 1/2 cup cheddar cheese grated

      Instructions

      Method

        To Make Pizza Dough

        • Place flour, egg, yeast, sugar, oil and salt in a bowl.
        • Knead a soft dough by using warm water.
        • Keep aside.

        To make Filling

        • Cut chicken into small pieces.
        • Then place in a medium bowl.
        • Add red chili powder, salt, ginger garlic paste and chaat masala.
        • Mix well.
        • Then cook in a pot for 15-20 minutes or all juice runs clear.
        • Remove from the heat.

        To Proceed

        • Now make small balls out of the dough.
        • Roll them with pin roll.
        • Spread pizza sauce each of them.
        • Put chicken, mushrooms, olives, capsicum, onions, and oregano,
        • Season with salt and pepper.
        • Sprinkle grated mozzarella and cheddar cheese over it.
        • Preheat oven to 200 degree C.
        • Bake prepared pizzas for 15 minutes or until well done.
        • Quick Baby Pizzas are ready to serve.

        Notes

        Serving Suggestions:
        Serve with your favorite dipping sauce.

        I have also posted Easy Naan Pizza recipe which is another easiest & tastiest version of making Pizza’s. Do check it out as well.

        [divide icon=”circle”]

        Put your own spin on it. And lemme know how it turns out. Post a photo on Facebook (Recipestable) or  on Twitter so I can see how lovely yours turn out.

        [divide icon=”circle”]

        Happy Cooking!!

        If you like this post, Please Subscribe to my blog and let me know your feedback by commenting below.. I have lots more recipes to share with you.

        [divide icon=”circle”]

      • Who Needs Takeout? Make Restaurant-Style Chicken Fajita Pizza at Home!

        Chicken Fajita Pizza

        Love to eat Chicken Fajita Pizza ? Now you can make it at home with this Chicken Fajita Pizza recipe. Homemade pizza tastes much better than store bought pizza.Try this Chicken Fajita Pizza Recipe , you’ll love it.

        Chicken Fajita Pizza Recipe by Rida Aftab

        Check it out the Chicken Fajita Pizza Recipe  here!!

        Prep Time:30 minutes

        Cook Time:25 minutes

        Servings:4

        Ingredients

        • 300 gm boneless chicken, cubed
        • 2 tbsp chilli sauceWho Needs Takeout? Make Restaurant-Style Chicken Fajita Pizza!
        • 1 tsp black pepper
        • 1/2 tsp salt
        • 1 tbsp vinegar
        • 1 tbsp soy sauce
        • 1 tsp garlic paste

        For Pizza Topping

        • 1 cup pizza sauce
        • 10 black olives
        • 1 cup mozzarella cheese
        • 1/2 tsp oregano
        • 1 cup mushrooms
        • 1 tomato, thinly sliced
        • 1 capsicum, thinly sliced

        For Pizza Dough:

        • 1-1/2 cup plain flour
        • 1 tsp yeast ( dissolve in luke warm water with 1 tbsp sugar)
        • 1/2 tsp salt
        • 1 egg
        • 2 tbsp oil

        Yield: 4 servings

        Directions:

        1. In a large bowl, add chicken, chilli sauce, black pepper, soy sauce, salt, vinegar, and garlic.
        2. Mix to coat evenly.
        3. Marinate for 25 minutes in the refrigerator.
        4. Now cook chicken in a pan over medium heat, until tender.
        5. Keep aside.
        6. In another large bowl, combine the flour, salt, egg and yeast mixture.
        7. Knead a soft dough with Luke warm water.
        8. Preheat oven to 180 degree C.
        9. Now place dough in the oven until rise and doubled.
        10. Roll dough and put in a baking tray.
        11. Spread little oil over it.
        12. Now pierce the dough  with a fork.
        13. Spread chilli sauce over the dough.
        14. Layer chicken cubes,mozzarella cheese, mushrooms, tomato, capsicum and olives on it.
        15. Sprinkle with oregano.
        16. Bake for 15-20 minutes or until crust is crispy and cheese is melted.
        17. Remove from oven and cut into slices.
        18. Chicken Fajita Pizza is ready to serve.

        Serving Suggestions;

        • Serve with Tomato Ketchup.

        If you like Chicken Fajita Pizza Recipe and make it then let me know your feedback by commenting below.

      • The Classic Hawaiian: The Perfect Chicken Pineapple Pizza Recipe

        Chicken Pineapple Pizza

        Kids can’t resist the sweetness of the nutritious pineapple topping on this easy-to-make Chicken Pineapple pizza. Homemade Chicken Pineapple Pizza _ Yummy!! Most things can be substituted to get the calories down.

        Chicken Pineapple Pizza Recipe
        Photo: Chicken Pineapple Pizza Recipe

        Check it out the Chicken Pineapple Pizza recipe here!!

        [divider]

        [one_fourth]Prep Time:10 minutes[/one_fourth] [one_fourth]Cook Time:10 minutes[/one_fourth] [one_fourth]Servings: 2[/one_fourth] [one_fourth_last]Difficulty Level: Easy[/one_fourth_last]

        [divider]

        [tabs type=”horizontal”] [tabs_head] [tab_title]Ingredients[/tab_title] [tab_title]Nutrition[/tab_title] [/tabs_head] [tab]

        • 1 prebaked pizza crust, (about 12-inch)
        • 1 sweet green pepper, thinly sliced
        • 1 cup cooked chicken breast, cubed
        • 1 cup pineapple chunks
        • 1 cup mozzarella cheese, shredded
        • 1/2 cup tomato sauce
        • 1 tablespoon chopped fresh oregano

        [/tab] [tab]Yield: 2 servings

        Amount Per Serving

        • Calories: 770
        • Protein: 48 g
        • Fat: 22 g (saturated fat: 9 g )
        • Carbohydrate:95 g
        • Fiber: 6 g
        • Cholesterol: 99 mg
        • Sodium: 1,402 mg

        [/tab] [/tabs]

        Directions:
        [tabs type=”horizontal”] [tabs_head] [tab_title]Step by Step Method[/tab_title] [tab_title]Serving Suggestions[/tab_title][/tabs_head] [tab]

        Step 1

        Preheat oven over 500 degree F or 260 degree C.

        Step 2

        Put pizza crust on a pizza pan or baking tray.

        Step 3

        Spread tomato sauce over the pizza crust.

        Step 4

        Sprinkle oregano over it.

        Step 5

        Top with green peppers, pineapple and chicken.

        Step 6

        Sprinkle with mozzarella cheese.

        Step 7

        Bake in the prehaeted oven for 8-10 minutes or until cheese is melted and bubbly.

        Step 8

        Remove from the oven. Allow to cool for 5 minutes.

        Step 9

        Then cut into Wedges. Chicken Pineapple Pizza is ready to serve. ENJOY!!

        [/tab] [tab]

        • Serve with Pizza dipping Sauce.

        [/tab] [/tabs]
        If you like Chicken Pineapple Pizza recipe and make it then let me know your feedback by commenting below.

      • Homemade Goodness: Easy Mince Pizza Recipe (Better Than Takeout!)

         

        Goodbye to restaurant style pizzas, I really mean it…I can’t tell you how often I get asked to make pizza at home.

        Quick and Easy Mince Pizza

         

        Quick and Easy Mince Pizza
        Quick and Easy Mince Pizza

        I made this pizza last night for a quick dinner. I had been roaming around with the recipe for making the perfect pizza for so long and the thought of topping the pizza crust with minced triggered me last night all of a sudden. I had no other choice but to execute my idea.
        When it came to top the pizza crust, I went a little overboard and made ground chicken sauce.Topped the crust with the ground chicken and then with veggies, olives generously sprinkled mozzarella cheese and herbs and baked it in the oven for 30 minutes. For the entire 30 minutes, I literally peeped into the oven window and enjoyed the amazing show of crust puffing up, ground chicken getting browned and the cheese getting melted, what a divine pleasure it was!!!
        Each step I did with so much passion and waited so eagerly to have a bite of this pizza. As the pizza came out perfectly baked with a soft crust and the mince topping on it along with the melted golden cheese on it, the mere sight of it made me go wild. I screamed out of joy and I burned my tongue out of greed!

         

        Quick and Easy Mince Pizza
        Quick and Easy Mince Pizza
        Quick and Easy Mince Pizza
        Quick and Easy Mince Pizza
        Quick and Easy Mince Pizza
        Quick and Easy Mince Pizza
        Quick and Easy Mince Pizza
        Quick and Easy Mince Pizza
        Quick and Easy Mince Pizza
        Quick and Easy Mince Pizza

        For this recipe I used pre-made pizza base, sauce and toppings.The fresh and juicy taste of fried mince, Italian pizza sauce, and vegetables are really an awesome treat for your tongue. Make a try and enjoy the original taste:-)

        fried mince

        Do try it. It’s a quick meal with most ingredients from the cupboard. My family really like it. It’s homemade pizza, so women are going to like it. It’s topped with ground chicken sauce, so men are going to love it. It has cheese on it, so kids are going to enjoy it of course in a messy way. After finishing up the pizza, everyone is going to go wild!!!

        Good with minced lamb, too.

         

        Bismillah, let’s begin!

        Check it out the Easy Mince Pizza Recipe and printable version below!

        Print Pin

        Quick and Easy Mince Pizza Recipe

        This Easy Mince Pizza Recipe is for all those who want to prepare pizza at home but have not tried yet because making dough is not a quick process.It will reward you with infallible pizzas every time.
        Prep Time 15 minutes
        Cook Time 30 minutes
        Total Time 45 minutes
        Servings 6
        Author Bushrah | Recipestable

        Ingredients

        For Mince

        • 500 gm chicken mince
        • 6 mushrooms thinly sliced
        • 1 medium onion chopped
        • 1 teaspoon ginger garlic paste
        • 2 green chilies minced
        • 1 tablespoon cooking oil
        • 1 teaspoon crushed red chili
        • 1/2 teaspoon oregano
        • 1/2 teaspoon dried basil
        • 1/4 teaspoon rosemary optional
        • salt to taste

        For Pizza Filling & Topping

        • 1 large ball of premade pizza dough
        • 1-1/2 cup cooked chiken mince
        • 1 cup pizza sauce
        • 1/2 cup cheddar cheese
        • 1/2 cup Mozzarella cheese
        • 1 small onion thinly sliced
        • 1 small capsicum thinly sliced
        • 1 small tomato deseeded & thinly sliced
        • 4 olives thinly sliced
        • 1 teaspoon herb seasoning
        • 2 pinch oregano

        Instructions

        • Start making the mince by heating some oil in a pan over medium heat.
        • Then saute onion and cook for 3-4 minutes until translucent.
        • Now add ginger-garlic paste and cook for a minute without browning, then add the minced meat and green chilies.
        • Cook and stir well for few minutes or until lightly browned.
        • Season with salt, pepper, basil and rosemary.
        • Add mushrooms and cook for 5 minutes or until all water dries up and mince is cooked thoroughly.
        • Roll out the dough in the circle or a desired shape (I use my deep dish pizza pan, 3×12″ ), Pushing gently until fairly thin and prick the dough all over with a fork.
        • Spread on the sauce almost to the edges and sprinkle on the oregano.
        • Top generously with the shredded cheddar cheese, chicken mince, arrange some onion and pepper, tomato slices, olives over it.
        • Grate on Mozzarella to taste and sprinkle herb seasoning then place in the oven to bake for 30 minutes, or until the crust is puffy, crisp and slightly blistered.
        • Take out of oven, let sit for a few minutes, then slice, sprinkle with red pepper flakes and serve warm.

        Notes

        Serving Suggestions:
        So easy, and delicious with a glass of fresh lemonade.
         I have also posted Lunch Box Pizzas which is another easiest & tastiest version of making Pizza. Do check it out as well.

        [

        Put your own spin on it. And lemme know how it turns out. Post a photo on Facebook (Recipestable) or  on Twitter so I can see how lovely yours turn out.

        [divide icon=”circle”]

        Happy Pizza Making!!

        If you like this post, Please Subscribe to my blog and let me know your feedback by commenting below.. I have lots more recipes to share with you.

        [divide icon=”circle”]

         

      • The Perfect Brunch: Easy Hash Brown Pizza Omelette Recipe!

        Hash Brown Pizza Omelette

        Hash brown Pizza Omelette is a layer of grated potatoes, tomato sauce, topped with eggs, cheese and vegetables creates this simple yet very creative and delicious dish that I learned from my khaala. A  simple and delightful change to your regular omelette that I promise you will fall in love with this Hash brown Pizza Omelette recipe. I can’t emphasize enough how much this Hash brown Pizza Omelette recipe is a must try. Check it out the Hash brown Pizza Omelette recipe here!

        [divider] [one_fourth]Prep Time: 10 minutes[/one_fourth] [one_fourth]Cook Time:20 minutes[/one_fourth] [one_fourth]Servings: 3[/one_fourth] [one_fourth_last]Difficulty Level: Easy[/one_fourth_last] [divider] [tabs type=”horizontal”] [tabs_head] [tab_title]Ingredients[/tab_title] [tab_title]Nutrition[/tab_title] [/tabs_head] [tab]

        • 3 mediums potatoes, peeled and grated
        • 6 large eggs
        • 1/3 cup milk
        • 3 mushrooms, thinly sliced
        • 1 small onion, chopped.
        • 1 small tomato, thinly sliced
        • 1 small green pepper, chopped
        • 1/4 cup mozzarella cheese, grated
        • 1/4 cup cheddar cheese, grated
        • 2 tablespoon oil or butter
        • 2 tablespoon tomato sauce
        • 2 tablespoon chili garlic sauce
        • 1/4 teaspoon red chili flakes
        • 1/4 teaspoon dry parsley, crushed
        • 1/4 teaspoon oregano
        • salt and pepper according to taste

        [/tab] [tab]Yield: 3 servings Nutritional information is not yet available. [/tab] [/tabs] Directions: [tabs type=”horizontal”] [tabs_head] [tab_title]Step by Step Method[/tab_title] [tab_title]Serving Suggestions[/tab_title][/tabs_head] [tab]

        Step 1

        Heat oil in a nonstick frying pan over medium heat.

        Step 2

        Spread the grated potato all over the pans evenly.

        Step 3

        Sprinkle with salt and pepper.

        Step 4

        Cover with a lid and cook on medium heat for 5-8 minutes or until the bottom of the potatoes turns a light golden color.

        Step 5

        The potatoes will all come together into one layer and will be easy to flip.

        Step 6

        Flip the grated potatoes and cover again for 3 minutes on a medium heat.

        Step 7

        Meanwhile, In a large bowl, beat the eggs with the milk, salt, red chili flakes, parsley and oregano.

        Step 8

        Spread tomato and chili garlic sauce over the potatoes.

        Step 9

        Pour the eggs over it and cover again for 2 minutes or until the eggs start to set.

        Step 10

        When the eggs start to cook from the edges, top with cheese. Reserve 2 tablespoon cheese.

        Step 11

        Sprinkle with the green peppers, onions, mushrooms and tomatoes.

        Step 12

        Then top with the remaining cheese.

        Step 13

        Put the lid on and cook on low heat for 2-3 minutes or until the egg cooked through and the cheese has melted and bubbly.

        Step 14

        Remove from the pan and slide onto your serving plate. Hash Brown Pizza Omelette is ready to serve.

        [/tab] [tab]

        • Serve with bread or chili garlic sauce.

        [/tab] [/tabs] If you like Hash Brown Pizza Omelette recipe and make it then let me know your feedback by commenting below.

      • The Ultimate Fusion Food: Pizza Paratha Recipe (Quick & Easy!)

        Pizza Paratha

        Here, I came up with the pizza paratha recipe which is a stuffed paratha but with some of the pizza ingredients added. Check it out the Pizza Paratha recipe here!!

        pizza paratha recipe
        Photo: pizza paratha recipe

        [divider]

        [one_fourth]Prep Time: 30 minutes[/one_fourth] [one_fourth]Cook Time: 10 minutes[/one_fourth] [one_fourth]Servings: 6[/one_fourth] [one_fourth_last]Difficulty Level: Medium[/one_fourth_last]

        [divider]

        [tabs type=”horizontal”] [tabs_head] [tab_title]Ingredients[/tab_title] [tab_title]Nutrition[/tab_title] [/tabs_head] [tab]

        For Dough:

        • 500 gm all-purpose flour
        • 250 ml water
        • 1 tsp salt
        • clarified butter or Cooking Oil

        For Filling:

        • 1 Green Chilli, chopped
        • few Basil Leaves
        • 2 tbsp Tomato puree
        • 1/2 tsp cumin powder
        • 1/2tsp salt
        • 1 tbsp olive oil

        [/tab] [tab]Yield: 6 servings

        Nutritional information is not yet available. [/tab] [/tabs]

        Directions:
        [tabs type=”horizontal”] [tabs_head] [tab_title]Step by Step Method[/tab_title] [tab_title]Serving Suggestions[/tab_title][/tabs_head] [tab]

        Step 1

        Mix first three ingredients and knead well into a soft dough.

        Step 2

        Put dough into a bowl and cover the bowl with a damp cloth and set aside for 1 hour.

        Step 3

        Mix together the ingredients for the filling and set aside.

        Step 4

        Take the flour dough and pat some dry flour on it and knead again for a few minutes.

        Step 5

        Make small lemon sized balls out of the complete dough.

        Step 6

        Take a ball and flatten it using a roller.

        Step 7

        Spread tomato paste all over leaving a 2/3 cm border.

        Step 8

        Fold into a semi circle and roll it out again.

        Step 9

        Fold again into a quarter of a circle. Roll it out into a triangle pizza shape.

        Step 10

        Heat a non stick pan and spread clarified butter or on it.

        Step 11

        Cook the pizza paratha on one side until it puffs up and is brown on one side.

        Step 12

        Spread some clarified butter or oil on raw side and flip it over and cook other side well. Pizza Paratha is ready to serve.

        [/tab] [tab]

        • Serve with Chili Garlic Sauce.

        [/tab] [/tabs]

        If you like Pizza Paratha  recipe and make it then let me know your feedback by commenting below.

      • The Perfect Anytime Snack or Appetizer: Homemade Pizza Pockets Recipe!

        Homemade Pizza Pockets

        This week things are super crazy, so I decided to make a pizza pocket version. They are seriously so easy to make – and the perfect finger food!

        Bismillah, let’s get started!

        Check it out the Homemade Pizza Pockets Recipe and printable version below!

        Print

        Homemade Pizza Pockets Recipe

        Prep Time 40 minutes
        Cook Time 20 minutes
        Total Time 1 hour
        Servings 6
        Author Bushrah @ Recipestable

        Ingredients

        For Dough

        • 2 cups flour
        • 2 tbsp oil
        • 1 tsp instant yeast
        • 1/2 tsp sugar
        • 1/4 tsp salt

        For Filling

        • 1 cup Mozzarella cheese grated
        • 1 cup chicken tikka shredded
        • 1 capsicum cut into cubes
        • 1 to mato cut into cubes
        • 1 onion cut into cubes
        • 1 tsp oregano leaves

        Instructions

        • In a bowl, combine together flour, salt, sugar, Instant yeast and oil.
        • Knead a soft dough with lukewarm water.
        • Leave it to rise for 30 minutes.
        • Preheat oven to 200 degree C.
        • Grease a pizza pan with butter.
        • Divide pizza dough into 3 equal portions.
        • Roll pizza dough into 3 circles size of a quarter plate.
        • On one half of each circle sprinkle cheese, tomato, onion, capsicum and shredded chicken Tikka.
        • Sprinkle oregano over it.
        • Top with grated cheese.
        • Brush the edges of each pizza base with oil.
        • Fold the plain half over to form a semi circle.
        • Press the edges firmly.
        • Place pizza pockets on greased pizza pan.
        • Brush with oil.
        • Bake for 20 minutes or until golden brown.
        • Cut into half.
        • Pizza Pockets are ready to serve.

        Notes

        Serving Suggestions:
        Serve with Chili Garlic sauce.

        I have also posted Homemade Pizza Rolls Recipe which are another easiest & tastiest version of making Pizza at home. Do check it out as well.  It’s finger lickin’ good. You’ll be coming back for more. 

        Put your own spin on it. And lemme know how it turns out. Post a photo on Facebook (Recipestable) or  on Twitter so I can see how lovely yours turn out.

        Happy Dinner Making!!

      • Black and White Pizza Recipe

        This Black and White Pizza is made using already prepared ingredients which makes a fast, simple gourmet meal for two. White chicken pizza with black beans and jalapenos. Simply Delicious. Check it out Black and White Pizza recipe here!!

        [one_third] Prep Time: 15 minutes[/one_third] [one_third]Cook Time:15  minutes[/one_third] [one_third_last] Servings: 4 [/one_third_last]

        [review]

        [tabs type=”horizontal”] [tabs_head] [tab_title]Ingredients[/tab_title] [tab_title]Nutrition[/tab_title] [/tabs_head] [tab]

        • 1 (12 inch) pre-baked pizza crust
        • 1 (6 ounce) package frozen ready to eat chicken breast strips, thawed
        • 1 (6 ounce) package shredded mozzarella cheese
        • 1 (4 ounce) can sliced jalapeno peppers
        • 1 clove garlic, minced
        • 1 cup prepared Alfredo sauce
        • 1/2 cup canned black beans, drained
        • 1 tbsp extra virgin olive oil
        • 1 tsp dried parsley

        [/tab] [tab]Yield: 5 servings

        Amount per serving.

        • Calories: 731
        • Total Fat: 37.6g
        • Cholesterol: 94 mg

        [/tab] [/tabs]

        Directions:
        [tabs type=”horizontal”] [tabs_head] [tab_title]Step by Step Method[/tab_title] [tab_title]Serving Suggestions[/tab_title][/tabs_head] [tab]

        Step 1

        Preheat the oven to 450° F.

        Step 2

        Heat olive oil in a skillet over medium heat. Saute garlic in oil for 1 minutes or until fragrant. Stir in chicken strips; cook for 2-3 minutes or until heated through.

        Step 3

        Spread sauce over the pizza crust. Sprinkle on some of the cheese. Arrange chicken strips and black beans over it. Top with jalapeno slices. Sprinkle remaining cheese and dried parsley over it.

        Step 4

        Place pizza in the preheated oven on the oven rack. Bake for 15 minutes or until crust is crispy and cheese is melted. Cut into wedges. Black and White Pizza is ready to serve. Enjoy!!
        [/tab] [tab]

        • Serve with Hot Pepper sauce.

        [/tab] [/tabs]

      • Easy Barbecue Chicken Pita Pizzas (20 Minutes!)

        Easy Barbecue Chicken Pita Pizzas (20 Minutes!)

        Barbecue Chicken Pita Pizzas

        Barbecue Chicken Pita Pizzas
        Barbecue Chicken Pita Pizzas

        I Love Pizza.But I never buy frozen pizza.Why?? Because I have found several alternative options that are fresher, tastier, healthier, and often cheaper than frozen grocery store pizza. Pita bread pizza is one of those options.

        Using Pita Bread As Pizza Crust

        There are typically many different kinds and brands of pita bread in the grocery store. It’s a cheap food item that can be used in many different ways, from making sandwiches, wraps to homemade pita chips.

        I made these Pita Pizzas on a rainy Sunday Evening. You know those weekends when you’re feeling slightly lazy, but still want a homemade meal, and something that is special, but not too much work? Anyone with me? Well, it was one of those days and this simple Barbecue Chicken Pita Pizzas recipe came in really handy especially with ready made pita bread (or you could make your own).

        Barbecue Chicken Pita Pizzas Recipe
        Photo: Barbecue Chicken Pita Pizzas

        Indulge your love for pizza with these Pita pizza’s!! If you prefer a crisp pizza crust, heat the pita bread in the oven for a few minutes before adding toppings. The pizzas in the photo above are topped with tomato sauce, tomato, mushrooms, onion,green pepper, Barbecue Chicken, and cheese.

        Let’s get started !

        Ingredients you will need:

        1. pita bread
        2. BBQ Chicken(Tikka)
        3. Cheddar Cheese
        4. Barbecue Sauce
        5. Green Chilies
        6. Mushrooms
        7. Tomato
        8. Green Pepper
        9. Onion

        Bismillah, let’s begin!

        Check it out the Barbecue Chicken Pita Pizzas recipe and printable version below!!

        Barbecue Chicken Pita Pizzas
        Print Pin

        Barbecue Chicken Pita Pizzas

        An easy to make BBQ flavor pizza recipe with chicken and barbecue sauce; top with lots of cheese , mushrooms and veggies. Enjoy the tangy taste of this pita pizzas. Simple and Flavorful. 
        Prep Time 5 minutes
        Cook Time 10 minutes
        Total Time 15 minutes
        Servings 4
        Author Bushra | Recipestable

        Ingredients

        • 4 6 inches each pita bread
        • 1 cup cooked chicken cubed
        • 1 cup shredded cheddar cheese
        • 1/2 cup barbecue sauce
        • 1 can 4 ounces chopped green chilies
        • 1 can 4 ounces mushroom stems and pieces, drained
        • 1 small tomato chopped
        • 1 green pepper chopped
        • 1 small onion chopped

        Instructions

        Method

        • Place pita breads in a baking sheet. Spread barbecuePizza sauce over the pitas.
        • Place chicken over them.
        • Sprinkle with cheese.
        • Top with tomato, onion, green pepper, chilies and mushrooms.
        • Bake at 450 degree F, for 10 minutes or until cheese is melted and heated through.
        • Remove from the oven and cut into wedges. Barbecue Chicken Pita Pizzas are ready to serve. ENJOY!!

        Notes

        Serving Suggestions:
        Serve with ketchup or chili garlic sauce.

        Other Alternative Pizza’s

        If you feel like you need more pizza in your life (who doesn’t?) and are open to alternative options, try this recipe or check out these posts:

        If you like this Barbecue Chicken Pita Pizzas Recipe, Please Subscribe to my blog. I have lots more recipes to share with you. And If you make it then let me know your feedback by commenting below.

      • Bubble Pizza Recipe

        Bubble Pizza is an easy pizza made with biscuit crust, ground beef, pizza sauce, mozzarella and cheddar cheese toppings. This is a delicious meal idea that your family will love.

        [one_third] Prep Time: 20 minutes[/one_third] [one_third]Cook Time: 30 minutes[/one_third] [one_third_last] Servings: 8 [/one_third_last]

        [review]

        [tabs type=”horizontal”] [tabs_head] [tab_title]Ingredients[/tab_title] [tab_title]Nutrition[/tab_title] [/tabs_head] [tab]

        • 1 pound ground beef
        • 2 (12 ounce) packages refrigerated buttermilk biscuit dough
        • 1 (14 ounce) can pizza sauce
        • 1 (10 ounce) can sliced black olives
        • 1 (4.5 ounce) can sliced mushrooms
        • 1 1/2 cups shredded mozzarella cheese
        • 1 cup shredded Cheddar cheese
        • 1 tomato, sliced
        • 1/2 onion, sliced

        [/tab] [tab]Yield: 5 servings

        Amount per serving.

        • Calories: 624
        • Total Fat: 36.4g
        • Cholesterol:80 mg

        [/tab] [/tabs]

        Directions:
        [tabs type=”horizontal”] [tabs_head] [tab_title]Step by Step Method[/tab_title] [tab_title]Serving Suggestions[/tab_title][/tabs_head] [tab]

        Step 1

        Preheat oven to 400° F or 200° C. Lightly grease a 9×13-in. baking dish.

        Step 2

        In a large skillet, cook ground beef over medium high heat until evenly brown. Stir in pizza sauce. Remove from the heat and keep aside.

        Step 3

        Cut buttermilk biscuits into quarters.Place biscuits quarters in the bottom of baking dish. Spread beef mixture evenly over the biscuits. Arrange onion,tomato, olives and mushrooms over the biscuits.

        Step 4

        Bake, uncovered, for 20 minutes. Top with cheddar and mozzarella cheese. Bake 5 minutes longer or until cheese is melted. Allow to cool for 10 minutes. Bubble Pizza is ready now.

        [/tab] [tab]

        • Serve with ketchup.

        [/tab] [/tabs]

      • Lunchtime Made Easy: The Perfect Lunch Box Pizzas Recipe!

        Take a break from the norm and make that midday meal interesting and delicious for both you and your kids with these Lunch Box Pizzas.

        A yummy lunchbox idea great for school or work. Check it out Lunch Box Pizzas recipe here.

        [one_third] Prep Time: 10 minutes[/one_third] [one_third]Cook Time: 10 minutes[/one_third] [one_third_last] Servings:10[/one_third_last]

        • 1 (7.5 ounce) package buttermilk biscuits
        • 1 cup cooked chicken, cubed
        • 3/4 cup shredded Monterrey Jack cheese
        • 1/4 cup tomato sauce
        • 1 tsp Italian seasoning

        [/tab] [tab]

        Yield: 10 servings

        Nutritional information is not yet available.

        [/tab] [/tabs]

        Directions:
        [tabs type=”horizontal”] [tabs_head] [tab_title]Step by Step Method[/tab_title] [tab_title]Serving Suggestions[/tab_title][/tabs_head] [tab]

        Step 1

        Flatten each biscuit into a 3-inch. circle. Gently press biscuits into greased muffin cups.

        Step 2

        In a small bowl, combine the chicken and tomato sauce. Season with Italian seasoning. Spoon 1 teaspoonful into each cup. Top each with 1 tablespoon of cheese.

        Step 3

        Bake at 425° for 10 minutes or until cheese is melted and crust is golden brown. Lunch Box Pizzas are ready to Serve. Enjoy!!

        [/tab] [tab]

        • Serve with Ketchup or chili Sauce.

        [/tab] [/tabs]

      • Chicken Salsa Pizza Recipe

        Chicken Salsa Pizza Recipe

         This zippy Chicken Pizza is sure to become the most-requested version in the house. Cooked chicken and a pre-baked crust make it quick, easy and oh-so-good. Check it Out Chicken Salsa Pizza recipe Here:

        [one_third] Prep Time: 10 minutes[/one_third] [one_third]Cook Time: 10 minutes[/one_third] [one_third_last] Servings: 4[/one_third_last]

        [review]

        [tabs type=”horizontal”] [tabs_head] [tab_title]Ingredients[/tab_title] [tab_title]Nutrition[/tab_title] [/tabs_head] [tab]

        • 2 cups shredded cheddar cheese, divided
        • 1-1/3 cups salsa
        • 1 cup cubed cooked chicken
        • 1 prebaked 12-inch pizza crust

        [/tab] [tab]

        Yield: 4 servings

        Amount per serving.

        • Calories: 555
        • Fat: 24 g (Saturated fat: 13 g)
        • Cholesterol: 91 mg
        • Sodium: 1,258
        • Carbohydrate: 48 g
        • Fiber: 3 g
        • Protein: 33 g

        [/tab] [/tabs]

        Directions:
        [tabs type=”horizontal”] [tabs_head] [tab_title]Step by Step Method[/tab_title] [tab_title]Serving Suggestions[/tab_title][/tabs_head] [tab]

        Step 1

        Place pizza crust on an ungreased 12-inch. pizza pan. Sprinkle with 3/4 cup of cheese.Top with the chicken, salsa and remaining cheese.

        Step 2

        Bake at 450 degree f, for 8-10 minutes or until cheese is melted and bubbly.

        Step 3

        Remove from the oven. Cut into wedges. Chicken Salsa Pizza is ready to serve. ENJOY!!
        [/tab] [tab]

        • Serve with any dipping sauce.

        [/tab] [/tabs]

      • Greek Pita Pizzas Recipe

        These Greek pita pizzas are so quick to make without the fuss of making pizza dough. Pita crust keeps the carbs low on this pizza. They are so delicious and your children will love them. Check it out Greek Pita Pizzas recipe here

        [one_third] Prep Time: 5 minutes[/one_third] [one_third]Cook Time: 5 minutes[/one_third] [one_third_last] Servings: 2 [/one_third_last]

        [review]

        [tabs type=”horizontal”] [tabs_head] [tab_title]Ingredients[/tab_title] [tab_title]Nutrition[/tab_title] [/tabs_head] [tab]

        • 2 whole pita breads
        • 1 small tomato, seeded & chopped
        • 1/2 cup torn fresh spinach
        • 1/3 cup crumbled feta cheese
        • 1/4 cup sliced stuffed olives
        • 1/4 cup shredded Parmesan cheese
        • 1 garlic clove, minced
        • 2 tbsp olive oil, divided
        • 2 tsp apple cider vinegar
        • 1/4 tsp dried basil
        • Dash pepper

        [/tab] [tab]

        Yield: 2 servings

        Nutritional information is not yet available. [/tab] [/tabs]

        Directions:
        [tabs type=”horizontal”] [tabs_head] [tab_title]Step by Step Method[/tab_title] [tab_title]Serving Suggestions[/tab_title][/tabs_head] [tab]

        Step 1

        Place pita breads on a baking sheet; brush with 1 tablespoon oil. Broil 4-inch. from the heat for 2 minutes.

        Step 2

        Meanwhile, in a small bowl, combine vinegar, olives, garlic, basil, oregano, pepper and remaining olive oil. Spread this mixture over the pitas. Top with tomato, spinach, feta cheese and Parmesan cheese.

        Step 3

        Broil for 3 minutes longer or until cheese is melted and heated thorough. Cut into wedges. Greek Pita Pizzas are ready to serve. Enjoy!!

        [/tab] [tab]

        • Serve with hot pepper sauce.

        [/tab] [/tabs]

      • Double the Cheese, Double the Flavor: The Easy Two-Cheese Pizza Recipe!

        Two Cheese Pizzas _ Make Your own homemade pizzas with just six ingredients and in less than 20 minutes!

        Fast, easy and delicious two cheese pizza. Perfect for a busy-day Lunch.

        Check it out Two Cheese Pizzas recipe here:

        [one_third] Prep Time: 5 minutes[/one_third] [one_third]Cook Time: 5 minutes[/one_third] [one_third_last] Servings: 2[/one_third_last]

        • 6 (6 inch) pita breads
        • 1 small tomato, diced
        • 1 cup shredded mozzarella cheese
        • 2 cup pizza sauce
        • 2 tbsp grated Parmesan cheese
        • 1 tbsp butter, melted
        • 1/2 tsp garlic powder
        • 1/2 tsp dried basil

        [/tab] [tab]

        Yield: 2 servings

        Nutritional information is not yet available.

        [/tab] [/tabs]

        Directions:
        [tabs type=”horizontal”] [tabs_head] [tab_title]Step by Step Method[/tab_title] [tab_title]Serving Suggestions[/tab_title][/tabs_head] [tab]

        Step 1

        In a small bowl, combine together the butter and garlic powder. Brush pitas with garlic-butter mixture. Arrange tomato slices over them. Sprinkle with basil. Top with mozzarella cheese.

        Step 2

        Place on an un-greased baking sheet. Bake at 400° for 5 minutes or until cheese is melted. Sprinkle Parmesan cheese over them. Two-Cheese Pizzas are ready to serve. ENJOY!!

        [/tab] [tab]

        • Serve with your favorite pizza dipping sauce

        [/tab] [/tabs]

      • Easy Pizza Sauce Recipe

        This is an easy to make Pizza sauce with tomato paste, tomato sauce, garlic, oregano, and paprika. No cooking and simple to make.

        Check it out Easy Pizza Sauce recipe here:

        [one_third] Prep Time: 5 minutes[/one_third] [one_third]Cook Time: 0 minutes[/one_third] [one_third_last] Servings: 24 [/one_third_last]

        [review]

        [tabs type=”horizontal”] [tabs_head] [tab_title]Ingredients[/tab_title] [tab_title]Nutrition[/tab_title] [/tabs_head] [tab]

        • 1 (6 ounce) can tomato paste
        • 1 (15 ounce) can tomato sauce
        • 1 tbsp ground oregano
        • 1-1/2 tsp dried minced garlic
        • 1 tsp ground paprika

        [/tab] [tab]

        Yield : 2-3/4 cups  ( 4 pizzas) 

        Amount per serving.

        • Calories:11
        • Total Fat:0.1g
        • Cholesterol:0 mg

        [/tab] [/tabs]

        Directions:
        [tabs type=”horizontal”] [tabs_head] [tab_title]Step by Step Method[/tab_title] [tab_title]Serving Suggestions[/tab_title][/tabs_head] [tab]

        Step 1

        Place tomato sauce and tomato paste in a medium bowl. Mix until smooth.

        Step 2

        Stir in garlic and oregano. Season with salt and paprika. Easy Pizza Sauce is ready to use.
        [/tab] [tab]

        • Serve with pizzas

        [/tab] [/tabs]