A classic macaroni salad with the delightful addition of hard boiled eggs! Comes together easily & serves a crowd. Enjoy! This macaroni egg salad is made with hard-cooked egg, onion, and a seasoned mayonnaise dressing. Serve at any BBQ, or picnic.

Check it out Macaroni Egg Salad recipe here:

Ready In: 20 minutes
Prep Time: 10 minutes
Cook Time: 10 minutes

This recipe make 2 serving(s).

Ingredients

• 1 celery rib, chopped
• 1 hard-cooked egg, chopped
• 1 cup uncooked elbow macaroni
• 1/4 cup mayonnaise
• 2 tbsp chopped onion
• 1 tsp sugar
• 1 tsp cider vinegar
• 1/2 tsp salt
• 1/2 tsp prepared mustard
• Dash pepper

Method:

• Cook macaroni according to package directions.
• Drain and rinse in cold water.
• In a large bowl, mix together the mayonnaise, sugar, vinegar and mustard.
• Season with salt and pepper.
• Stir in onion, egg and celery.
• Fold in macaroni.
• Refrigerate for 2 hours or until chill.
• Macaroni Egg salad is ready to serve.
• ENJOY!!

Serving Suggestions:

• You can serve this delicious egg salad with Baked Spiced Chicken.