Almond Crusted French Toast Recipe

These delicious Almond Crusted French Toast are ideal for special occasions. It seems so simple, but the almonds and dusting of powdered sugar make such a difference. Yum Yum. Try the easy recipe of Almond Crusted French Toast shown below.

[one_third] Prep Time: 15 minutes[/one_third] [one_third]Cook Time: 10 minutes[/one_third] [one_third_last] Servings: 5[/one_third_last]

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10 slices Italian bread (1 inch thick)
8 eggs
1/2 cup 2% milk
1/2 cup sliced almonds
3 tbsp sugar
1 tsp almond extract
1/2 tsp vanilla extract
Confectioners’ sugar

[/tab] [tab]Yield: 5 servings

Amount per serving.

Calories: 408
Fat: 14 g (saturated fat: 3 g)
Cholesterol:227 mg
Sodium: 613 mg
Carbohydrate: 53 g
Fiber: 4 g
Protein: 17 g

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Directions:
[tabs type=”horizontal”] [tabs_head] [tab_title]Step by Step Method[/tab_title] [tab_title]Serving Suggestions[/tab_title][/tabs_head] [tab]

Step 1

In a large bowl, combine the egg, milk, sugar, almond and vanilla extract. Mix until sugar is dissolved.

Step 2

Dip each slice of bread into egg mixture. Place on a waxed paper. Press almonds onto tops of bread slices. Cook on a greased hot griddle for 2-3 minutes on each side or until golden brown.

Step 3

Transfer into a serving dish. Sprinkle with confectioners’ sugar. Almond-Crusted French Toast is ready now. Serve warm.

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