This classic egg salad sandwich spread recipe is made in minutes. It’s simple and flavorful. Serve on toast or bread. Check it out Egg Salad Cheese Spread recipe here.

[one_third] Prep Time: 10 minutes[/one_third] [one_third]Cook Time: 0 minutes[/one_third] [one_third_last] Servings: 9 [/one_third_last]

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• 4 hard-cooked eggs, chopped
• 2 cups shredded process cheese
• 1/2 cup mayonnaise or salad dressing
• 1/4 cup sweet pickle relish
• 1 tsp prepared mustard
• 1/4 tsp black pepper
• salt to taste

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Yield: 9 servings

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Directions:
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Step 1

In a medium bowl, combine eggs, cheese, sweet pickle and mustard. Stir in salad dressing.

Step 2

Season with salt and pepper. Mix well. Egg salad Cheese Spread is ready to serve.

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• Serve on toast or bread.

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