Try this Feta Cheese Dip recipe from a member of the Recipestable Community.

[one_third] Prep Time: 10 minutes[/one_third] [one_third]Cook Time: 0 minutes[/one_third] [one_third_last] Servings: 6 [/one_third_last]

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• 1/2 lb. feta cheese
• 1 pkg. (8 oz) cream cheese, softened
• 1 tbsp. milk
• 2 coves garlic
• 1 tbsp. parsley, fresh
• 1/2 tsp. oregano, dried
• 1/2 tsp. thyme, dried
• 1/2 tsp black pepper, freshly ground

[/tab] [tab]Yield: 6 servings

Nutritional information is not yet available. [/tab] [/tabs]

Directions:
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Step 1

Put all ingredients into food processor and process until smooth.

Step 2

Take it out in a bowl. Chill for at least 6 hours. Feta Cheese Dip is ready to serve.

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• Serve with pita chips, bagel chips.

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