Hot Pot Lemon Chicken Recipe – An easy to make chicken recipe that cooks on its own and tastes great – the meat just falls off the bone!

Check it out the Hot Pot Lemon Chicken recipe here:

Ready In: 35 minutes
Prep Time: 10 minutes
Cook Time: 20 minutes

This recipe make 5 serving(s).

Ingredients:

For Sauce:

• 1 tbsp vinegar
• 1 tbsp Brown sugar
• 1 tbsp Oyster sauce
• 1 tbsp Sesame oil
• 1/4 cup  Soup stock
• 1-1/2 tsp Salt
• 1-1/2 tsp Cornstarch

Main Ingredients:

• 2 tbsp Oil
• 2 tbsp Ginger, more if desired
• 1 Chicken, with bones cut in bit sized pieced (boned works well, too)
• 1  Lemon, sliced and seeded
• 2 Green onion stalks, cut-into 1 1/2 in pieces

Directions:

• Combine sauce ingredients and set aside.
• Heat wok or frying pan with oil and ginger over high heat.
• Add chicken, stirring continuously for 1 1/2 to 2 minutes.
• Add lemon, green onion and sauce mixture.
• Stir for another 1 1/2 to 2 minutes.
• Transfer mixture to a clay pot, or a saucepan.
• Cover and simmer on low heat for 15 to 18 minutes.
• Use a cornstarch solution to thicken the liquid.
• Hot Pot Lemon Chicken is ready to serve.
• Serve with rice.