Super Easy Naan Roll Recipe (A Satisfying Meal Ready in 10 Mins)

I am finally here with this mouthwatering Naan Roll recipe. This is a simple recipe that’s low in saturated fat and cholesterol,and still big on taste. Leftover naan can be use in delicious naan roll. Its filled with cooked chicken, cucumber and ketchup then brushed with mango and green chutney. You can use any leftover meat or fish mince filling also.

Super Easy Naan Roll (A Satisfying Meal Ready in 10 Mins)

If you have leftovers from a Sunday roast chicken, you’ll be set for lunches or suppers for days afterwards. Check out the website for my two other chicken wrap recipes, perfect for kid’s school lunchboxes but tasty enough for a packed lunch for the office too. Why not make a different wrap on each day to keep things interesting?

This is one of my favourite quick meals; delicious chicken, a tangle of onions and tomatoes and tangy herb chutney are wrapped in lovely soft breads. I have been eating variations of this dish since my childhood; you substitute the chicken for lamb or even paneer or stir-fried chickpeas. I have added some seasoned Greek yoghurt here but that is optional.

Bismillah let’s get started.

Ingredients in Super Easy Naan Roll ?

How to make the Super Easy Naan Roll (step by step instructions):

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1 plain naan
1 boneless chicken breast, cooked
1/2 cucumber, thinly sliced
1 tbsp mango chutney
1 tbsp green chutney
1 tbsp ketchup
1 tsp oil

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Directions:

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Step 1

Cut cooked chicken into thin strips.

Step 2

Heat oil on a griddle or a non-stick pan.

Step 3

Put naan on griddle and toast it from both sides.

Step 4

Place chicken strips on it.

Step 5

Spread mango chutney, ketchup, and green chutney over it.

Step 6

Add cucumber then again put on hot griddle and roll with butter paper.

Step 7

Place in oven for 10 seconds. Delicious Naan Roll is ready to serve.
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Serve with green mango chutney.

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Consider serving with these Salad’s & Chutney:

Want more Wraps Inspiration?

Here are some other salad recipes on my blog:

Put your own spin on it. And lemme know how it turns out and do take a few seconds to rate it! I would love to see your recreations so tag me on instagram @recipestable or Facebook (Recipestable) or on Twitter so I can see how lovely yours turn out.