Recipestable

Tag: Leftover Chicken

  • Spicy Chicken Omelette Recipe

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    Spicy Chicken Omelette

    If you’re in a hurry, try this Spicy Chicken Omelette Recipe that can be enjoyed any time of day. Combine chicken and egg for a delightful main dish that’s ready in just 25 minutes!

    Perfect for breakfast, lunch or dinner, be creative with you flavor combinations and add tomato, herbs, mushroom, or even olives!

    Spicy Chicken Omelette Recipe
    Photo: Spicy Chicken Omelette Recipe

    Check it out the Spicy Chicken Omelette Recipe here!!

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    Spicy Chicken Omelette Recipe

    Course Breakfast
    Cuisine American, Pakistani
    Keyword breakfast, Chicken, eggs, omelet, spicy
    Prep Time 5 minutes
    Cook Time 8 minutes
    Total Time 13 minutes
    Servings 2
    Author Bushra Waheed

    Ingredients

    • 4 large eggs
    • 4 tablespoon milk
    • 1 cooked chicken breast thinly sliced
    • 1/4 cup chopped green onion
    • 2 green chilies finely chopped
    • 1/4 cup grated cheese
    • 1/4 teaspoon cayenne pepper
    • salt to taste
    • 1 tablespoon butter

    Instructions

    • In a small bowl, whisk together the eggs and milk.
    • Season with salt and pepper. Mix well.
    • Melt butter in a non-stick pan over medium heat. Add chicken, green onion and green chili. Cook and stir for 1-2 minutes then pour egg mixture over it.
    • As eggs set at the edges, with spatula, gently lift cooked portion to allow uncooked egg to flow underneath.
    • Cook on low flame for 2 minutes or until almost set.
    • Sprinkle cheese on half of the omelette.
    • Fold other half over cheese.
    • Remove from the heat and transfer into a platter.
    • Cut omelette in half. Spicy Chicken Omelette is ready to serve. ENJOY!!

    Notes

    Serve with salad, bread or paratha.

    If you like Spicy Chicken Omelette Recipe  and make it then let me know your feedback by commenting below.And if you know more innovative ways in which we can utilize this mouth watering Spicy Chicken Omelette, do share with us and we would be glad to give it a try.

  • Buffalo Chicken Cheese Balls Recipe

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    Buffalo Chicken Cheese Balls

    This modern and Buffalo Chicken Cheese Balls Recipe is full of buffalo chicken, Hot Sauce, mozzarella, and cheddar cheese! Great as an appetizer or light lunch.

    Among all the chicken favorites Chicken Cheese Balls are not only very easy to cook but also flavorful, moist, cheesy and crunchy at the same time. Be it a casual lunch idea for family or a small home party; Buffalo Chicken Cheese Balls are sure to please your family and guests alike. It also makes a delicious lunch box item for the children. Buffalo chicken cheese balls tastes better if served with Garlic Sauce or Tomato ketchup. 

    Buffalo Chicken Cheese Balls Recipe
    Photo: Buffalo Chicken Cheese Balls Recipe

    These Buffalo Chicken Cheese Balls are one of the best foods ever created. They are incredibly easy to make and they taste out of this world delicious! Not to mention my picky eatin.

    I didn’t get a very good shot of the buffalo chicken cheese balls.. I was too eager to get on with it and eat them! Some day I’ll learn to be more patient. (InshaAllah) 🙂

    Buffalo Chicken Cheese Balls Recipe
    Photo: Buffalo Chicken Cheese Balls Recipe

    Here is a really simple, quick yet a better recipe to try this weekend.

    So let us start!! Ready ??

    Check it out the Buffalo Chicken Cheese Balls Recipe and printable version below!!

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    Buffalo Chicken Cheese Balls

    This modern and Buffalo Chicken Cheese Balls Recipe is full of buffalo chicken, Hot Sauce, mozzarella, and cheddar cheese! Great as an appetizer or light lunch.
    Prep Time 15 minutes
    Cook Time 5 minutes
    Total Time 20 minutes
    Servings 9
    Author Bushrah | Recipestable

    Ingredients

    • 3 cups boiled & shredded chicken
    • 2 green onions finely chopped
    • 1/2 cup hot pepper sauce
    • 1 cup Cheddar cheese grated
    • 1 cup Mozzarella cheese
    • 1 cup all-purpose flour
    • 3 eggs lightly beaten
    • 1 cup plain bread crumbs
    • oil for frying

    Instructions

    Directions

    • In a large bowl, mix together the chicken, green onions, Cheddar cheese, Mozarella cheese and hot sauce.
    • Now shape the mixture into 1.5 inch balls.
    • Put the flour, eggs and bread crumbs in three separate dishes.
    • Dip and coat each ball in flour, then egg then bread crumbs.
    • Place the breaded chicken balls onto a plate while breading the rest; do not stack.
    • Heat oil in a deep pan over medium heat.
    • Fry the breaded balls in the hot oil for 1-2 minutes or until lightly browned.
    • Remove from the oil and drain on kitchen paper.Buffalo Chicken Cheese Balls are ready to serve. ENJOY!!

    Notes

    Serving Suggestions:
    Serve with Your Favorite Dipping Sauce.


    If you like this Buffalo Chicken Cheese Balls Recipe, Please Subscribe to my blog. I have lots more recipes to share with you. And If you make it then let me know your feedback by commenting below.

  • The BEST Chicken Finger Sandwich Recipe Ever!

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    Chicken Finger Sandwiches

    This delicious Chicken Finger Sandwiches recipe is always a favorite sandwich. So easy to make and so delicious. With ketchup and [highlight]herbs seasoning[/highlight] for color and tang, this dressed-up chicken salad is wonderful on bread fingers or served on a lettuce leaf. 

    Finger sandwiches are the easiest and most requested party food. It’s a lovely way to serve sandwiches and a great way to use up leftover chicken, or great to take as lunch as a normal sandwich. Perfect for afternoon tea.

    Chicken Finger Sandwiches Recipe
    Photo: Chicken Finger Sandwiches Recipe

    The weekend was full of foodie experiences. A few days ago, I decided to do a tea party with a my childhood friend and her child’s and made these as one of the finger foods. They were a HUGE hit with her little girls. They are just so dainty and are perfect for little tea parties (or family gathering, birthdays, .. etc..) plus, they are SUPER easy to make.

    The secret of this recipe is fresh herbs. You can make a variety of sandwiches as well, using egg salad, chicken salad, or tuna as layers– just make sure you chop or process the ingredients up enough so it spreads easily.

    Chicken Finger Sandwiches Recipe
    Photo: Chicken Finger Sandwiches Recipe

    Note: These can be served immediately but in my opinion they taste best when refrigerated at least 2 hours– they will easily keep if made a day ahead of time.

    Check it out the Chicken Finger Sandwiches Recipe and printable version below!!

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    Chicken Finger Sandwiches

    This delicious Chicken Finger Sandwiches recipe is always a favorite sandwich. It’s a lovely way to serve sandwiches and a great way to use up leftover chicken, or great to take as lunch as a normal sandwich.
    Prep Time 15 minutes
    Cook Time 5 minutes
    Total Time 20 minutes
    Servings 6
    Author Bushrah | Recipestable

    Ingredients

    • 2 cups boiled chicken shredded
    • 1/2 cup mayonnaise
    • 1 tablespoon cream cheese
    • 1 tablespoon tomato ketchup
    • 1 teaspoon fresh herbs chopped
    • 1/2 teaspoon freshly ground black pepper
    • salt according to taste
    • 12 slices white bread crusts removed
    • butter as required

    Instructions

    Directions

    • In a mixing bowl, Combine together the mayonnaise, and cream cheese.
    • Add shredded chicken and mix well.
    • Season with herbs, salt and pepper.
    • Toast bread slices with butter.
    • Spoon the mixture over half the bread slices and cover with the remaining slices.
    • Slice each sandwich into thirds to make three fingers.
    • Transfer into a serving platter. Garnish with lettuce leaves. Chicken Finger Sandwiches are ready to serve. ENJOY!!

    Notes

    Serving Suggestions:
    Serve with French Fries, Ketchup and Coleslaw.


    If you like this Chicken Finger Sandwiches Recipe, Please Subscribe to my blog. I have lots more recipes to share with you. And If you make it then let me know your feedback by commenting below.

  • Lip Smacking Cheesy Chicken Cups Recipe

    Lip Smacking Cheesy Chicken Cups Recipe

    An EASY comfort food recipe with just few ingredients and ready in 30 minutes!! Lip Smacking Cheesy Chicken Cups with a cheesy filling are sure to be a family favorite. Great for breakfast, dinner, snacks, a party appetizer or anything in between!!

    Cheesy Chicken Cups Recipe
    Cheesy Chicken Cups

    Cheesy Chicken Cups

    I had some extra chicken cooked and was looking to use it in a super fast and easy recipe. Since I also had few slider buns in my fridge, this fit the bill perfectly. I love the idea of the Slider cups (I can’t wait to get creative and try other things with that concept) and the filling was ooey-gooey, warm and cheesy. This is a very quick and simple way to get that comfort food taste/feeling.

    Here is my first try. I was thrilled they turned out just right.  They look so Lip smacking and appetizing (thus the name Lip Smacking Cheesy Chicken Cups). These are just as beautiful as they are delicious. My taste buds are going crazy, and I cannot wait for the next course in this meal.
    For a change of pace from your average dinner, this Cheesy Chicken Cups fits the bill! Unusual as it may be, once you take a bit, you will be reminded of some of your favorite chicken recipes. This is cheesy, flavorful, and will be loved by the whole family. Try making it tonight!

    Cheesy Chicken Cups Recipe
    Cheesy Chicken Cups yes!  Please give me one moment. All righty – I’m good now. I had to take a break to stare at these little beauties. 

    Extra Cheesiness Alert

    Alright, lets move to the cheesiness of this recipe.  


    Cheesy chicken filling, extra cheese on top and pepper flakes all stuffed up in a crispy slider bun shell.  Slider Buns are great for so many appetizers.  I used regular sized muffin tins, so I used bun half per cup, overlapping the corners so that all the edges are covered.   This whole recipe is sure to leave you stuffed and satisfied!

    Cheesy Chicken Cups Recipe
    Cheesy Chicken Cups Recipe

    What I Love About The Cheesy Chicken Cups?

    What I love about these Cheesy Chicken Cups – they are SO SIMPLE.  Seriously, simple ingredients, and half an hour are all it takes to make these Lip Smacking Cheesy Chicken Cups!   They are very good and easy to make, filled with a delicious cheesy chicken filling that everyone will love. We normally have all these items on hand. Mini Slider Buns make great cups for these cheesy treats. You can also use any leftover chicken for this.

    Cheesy Chicken Cups Recipe
    Cheesy Chicken Cups Recipe

    If you serve these at your Iftar Party or next get together , you may want to make a few a double batch – your guests will love them too!

    Cheesy Chicken Cups with Pasta Salad
    Cheesy Chicken Cups with Pasta Salad that are hearty enough to serve for dinner.

    Bismillah let’s get started. 
    Check it out Hot and Sour Noodles Recipe and printable version here!!

    Cheesy Chicken Cups Recipe
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    Lip Smacking Cheesy Chicken Cups Recipe

    Lip Smacking Cheesy Chicken Cups – baked to perfection in muffin tins! Great for holidays and lunch boxes – it’s portable and makes for easy serving!
    Prep Time 15 minutes
    Cook Time 15 minutes
    Servings 12
    Author Bushra Waheed

    Ingredients

    • 6 mini slider buns

    For Cheesy Chicken Filling:

    • 1 cup boiled chicken shreded
    • 1 small onion chopped
    • 1 tablespoon plain flour
    • 1 cup milk
    • 1/2 cup cheddar cheese
    • 2 tablespoon butter
    • 1 teaspoon black pepper freshly ground
    • 1 teaspoon dried basil
    • 1/2 teaspoon red chili flakes
    • salt to taste

    For Topping:

    • 1/2 cup grated cheese
    • red pepper flakes
    • dried or fresh basil

    Instructions

    • Preheat oven to 180 degrees C.
    • Lightly greased a muffin pan with non-stick cooking spray or butter.

    To Prepare the Chicken Filling:

    • Melt butter in a frying pan over medium heat.
    • Fry onion till soft and translucent. Now add the plain flour and stir well.
    • Stir in the milk and cook for 2-3 minutes or until sauce is thickened.
    • Season with salt, black pepper, red chili flakes.
    • Stir in the shredded chicken and keep stirring for few minutes or until well combined.
    • Add cheese and dried basil and give it a good stir.
    • Turn the heat off.

    To Assemble the Cheesy Chicken Cups:

    • Cut buns into halves and put each half into the prepared muffin pan.
    • Press the buns into the holes to form cups.
    • Spoon chicken filling evenly into cups.
    • Sprinkle remaining cheese over them.
    • Top with chili flakes and dried basil (optional).
    • Bake for 12 to 15 minutes or until cheese is melted and they turn golden brown.
    • Take it from the oven. Remove from the muffin pan.
    • Lip Smacking Cheesy Chicken Cups are ready to serve. ENJOY!!

    I have also posted Buffalo Chicken Cheese Balls Recipe and Mini Pizza Cups Recipe which are another easiest & tastiest version of Comfort Food. Do check it out as well.

    Put your own spin on it. And lemme know how it turns out. Post a photo on Facebook (Recipestable) or Instagram on Twitter so I can see how lovely yours turn out.

    Happy Cooking

  • Skip the Takeout Line: Make Restaurant-Style Chicken Club Sandwich at Home

     

    Chicken Club Sandwich

    This Club Sandwich is stacked high with chicken, cheese slices, mustard Mayo and fresh tomatoes goodness. This flavorful Chicken Club Sandwich will add brightness to even the coldest winter day–but are perfect for any time of year.

    This quick and easy to prepare club sandwich, makes a tasty meal for two. Also It’s a great picnic food or can be served at a small lunch gathering. Goes great with french fries.

    Chicken Club Sandwich Recipe
    Photo: Chicken Club Sandwich Recipe

    Check it out the Chicken Club Sandwich Recipe here!!

    [divider]

    [one_fourth]Prep Time:15 minutes[/one_fourth] [one_fourth]Cook Time:5 minutes[/one_fourth] [one_fourth]Servings: 4[/one_fourth] [one_fourth_last]Difficulty Level:Easy [/one_fourth_last]

    [divider]

    [tabs type=”horizontal”] [tabs_head] [tab_title]Ingredients[/tab_title] [tab_title]Nutrition[/tab_title] [/tabs_head] [tab]

    • 12 white bread slices, edges cut off
    • 1 cup cooked chicken, cut into slices
    • 2 teaspoon butter
    • 4 tablespoon mayonnaise
    • 1 teaspoon mustard paste
    • 1 tomato, thinly sliced
    • 4 cheese slices
    • 4 fried eggs
    • 4 lettuce leaves

    For Serving:

    • Tomato Sauce
    • French Fries

    [/tab] [tab]Yield: 4 servings

    Nutritional information is not yet available. [/tab] [/tabs]

    Directions:
    [tabs type=”horizontal”] [tabs_head] [tab_title]Step by Step Method[/tab_title] [tab_title]Serving Suggestions[/tab_title][/tabs_head] [tab]

    Step 1

    Spread butter on one side of bread slices.

    Step 2

    Toast on the hot griddle or pan.

    Step 3

    In a small bowl, mix together the mustard and mayonnaise.

    Step 4

    Spread mustard mayonnaise on one side of each bread slice.

    Step 5

    Place lettuce over a toast and cover with a slice of cheese and some cooked chicken.

    Step 6

    Cover with another toast and top with tomato slices.

    Step 7

    Put a fried egg over the tomato.

    Step 8

    Cover with remaining toast, buttered side down.

    Step 9

    Secure together with wooden-picks.

    Step 10

    Cut diagonally into half. Make the other sandwiches with the same method.

    Step 11

    Transfer into a serving platter. Chicken Club Sandwich is ready to serve. ENJOY!

    [/tab] [tab]

    • Serve with tomato sauce and mustard sauce on the side.

    [/tab] [/tabs]
    If you like Chicken Club Sandwich Recipe and make it then let me know your feedback by commenting below.And if you know more innovative ways in which we can utilize this mouth watering Chicken Club Sandwich , do share with us and we would be glad to give it a try.